Discover the flavors and tradition of typical Perugian and Umbrian cuisine
Book your stay now, take advantage of the events scheduled to enrich your stay experience in the heart of Umbria!
Discover the flavors and tradition of typical Perugian and Umbrian cuisine
During your stay in Umbria, we recommend you taste
- Gobbi’s parmigiana
- The strufoli
- The torcolo di San Costanzo
- The Ciaramicola
- The rice friselle
- The Easter cheese cake
- The potato flan
- The scafata
- The asparagus carbonara
- The fried artichokes
- The roast goose
- The norcina with summer truffle
- Fried porcini mushrooms
- Onion soup
- The doves alla ghiotta
- The chestnut jam
- The sweet macaroni
- The cappelletti in capon broth
- The Twist